MYBG-BAPA
Rs.300.00
Rutaceae
India & South Asia
The bael fruit tree is slow-growing, of medium size, up to 40 or 50 ft (12-15 m) tall with short trunk, thick, soft, flaking bark, and spreading, sometimes spiny branches, the lower ones drooping. This deciduous tree with trifoliate aromatic leaves (bilwa patra) is traditionally used in religious rituals and is a sacred offering to Lord Shiva .
The deciduous, alternate leaves, borne singly or in 2's or 3's, are composed of 3 to 5 oval, pointed, shallowly toothed leaflets, 1 1/2 to 4 in (4-10 cm) long, 3/4 to 2 in (2-5 cm) wide, the terminal one with a long petiole. New foliage is glossy and pinkish-maroon. .
Fragrant flowers, in clusters of 4 to 7 along the young branchlets, have 4 recurved, fleshy petals, green outside, yellowish inside, and 50 or more greenish-yellow stamens.
The fruit, round, pyriform, oval, or oblong, 2 to 8 in (5-20 cm) in diameter, may have a thin, hard, woody shell or a more or less soft rind, gray-green until the fruit is fully ripe, when it turns yellowish.
The bael fruit tree is a subtropical species. It requires a climate where the summer is hot and winter is mild and a well-drained sandy, loam soil is ideal. The plant survives a wide temperature range from 20-120F. Bael plants are most susceptible to water-logging and care should be taken to avoid such a condition. Suckers appearing from the roots should be removed periodically.
Apply 10kg of farmyard manure, 50gm nitrogen, 25g phosphorus and 50g of potassium per plant to a one-year-old plant. This dose should be increased every year as per the growth rate.
Good for a Garden, Farm & Bonsai
Rs.300.00
Rutaceae
North East India & Burma
The lemon, Citrus lemon is a species of small evergreen tree The tree's ellipsoidal yellow fruit is used for culinary and non-culinary purposes throughout the world, primarily for its juice, which has both culinary and cleaning uses. is used for culinary and non-culinary purposes throughout the world, primarily for its juice, though the pulp and rind are also used in cooking and baking. The juice of the lemon is about 5% - 6% citric acid, which gives lemons a sour taste. The distinctive sour taste of lemon juice makes it a key ingredient in drinks and foods such as lemonade.
Lemons are grown in both dry and humid atmospheres. The best time to plant tree is early in the wet season during June – July. Trees planted at this time can become well established before dry period begins. If however rainfall is uncertain or irrigation is not available at planting then the plants should be properly watered and mulched with dry vegetation to conserve water.
Good for a Garden, Farm & Bonsai
Rs.300.00
Rutaceae
Thailand
Seedless Lemon is a species of small evergreen tree The tree's ellipsoidal yellow fruit is used for culinary and non-culinary purposes throughout the world, primarily for its juice, which has both culinary and cleaning uses. is used for culinary and non-culinary purposes throughout the world, primarily for its juice, though the pulp and rind are also used in cooking and baking. The juice of the lemon is about 5% - 6% citric acid, which gives lemons a sour taste. The distinctive sour taste of lemon juice makes it a key ingredient in drinks and foods such as lemonade.
Lemons are grown in both dry and humid atmospheres. The best time to plant tree is early in the wet season during June – July. Trees planted at this time can become well established before dry period begins. If however rainfall is uncertain or irrigation is not available at planting then the plants should be properly watered and mulched with dry vegetation to conserve water.
Good for a Garden, Farm & Bonsai
Rs.300.00
Myrtaceae
Mexico & Central America
A small tree, with spreading branches, the guava is easy to recognize because of its smooth, thin, copper-colored bark that flakes off, showing the greenish layer beneath; and also because of the attractive, "bony" aspect of its trunk which may in time attain a diameter of 25 cm.
The guava thrives in both humid and dry climates. In India, it flourishes up to an altitude of 3,280 ft (1,000 m. Older trees, killed to the ground, have sent up new shoots which fruited 2 years later. The guava requires an annual rainfall between 40 and 80 in (1,000-2,000 mm) is said to bear more heavily in areas with a distinct winter season than in the deep Tropics
Guavas are rich in dietary fiber and vitamin C, with moderate levels of folic acid. Having a generally broad, low-calorie profile of essential nutrients, a single common guava fruit contains about four times the amount of vitamin C as an orange. However, nutrient content varies across guava cultivars.
Good for a Garden, Farm & Bonsai
Rs.300.00
Lythraceae
Iran & North India
Pomegranate is a fruit-bearing deciduous shrub or small tree. Pomegranate fruit is very high in potassium, vitamin C, and antioxidants. Apart from its demand for fresh fruits and juice, the processed products like wine and candy are also gaining importance in world trade. Bhagva/Sindhuri variety of Pomegranate is a highly productive variety with large fruit size of distinct deep Saffron colour. Its arils are of deep red colour.
Pomegranate required cool winters and hot dry summers. Pomegranate grows well under semi-arid conditions. The tree requires hot and dry climate during fruit development and ripening.
Good for a Garden, Farm & Bonsai
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